Eating routine can completely influence the side effects of hypothyroidism. Some food sources can act on specific side effects, while others can make them worse or prevent treatment. The thyroid gland is a small butterfly-shaped organ in the neck. Hypothyroidism, or an underactive thyroid gland, means that this organ produces less of its own chemicals than the body needs. Iodine deficiency is mildly phenomenal in India due to the widespread use of iodized table salt, yet it is common in various areas. Deficiency can cause an enlarged thyroid organ, known as a goiter. Be that as it may, it is important to try not to consume excessive amounts of iodine. This can really wreak havoc with hypothyroidism, and it can also worsen hyperthyroidism, which refers to the body having an excess of thyroid chemicals.

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